Come and enjoy lazy weekends at Hoxton Apprentice. Relax and rewind with our regular menu or special brunch dishes available on Saturdays and Sundays from Midday-6.00pm.
| Dips and Bits | ||
| Meat platter: salami, Italian ham, rare Wiltshire beef, ox tongue and honey and mustard chipolatas with hummus, homemade chutney and grilled flat bread |
£9.95 | |
| Vegetarian platter: roasted peppers, confit tomatoes, aubergine, courgettes, stuffed mushrooms and cheese with babaganoush and grilled flat bread V |
£9.95 | |
| Selection of dips: hummus, red pepper roasted dip, babaganoush with grilled flat bread |
£5.95 | |
| Light bites | ||
| Soup of the day served with farmhouse bread V |
£4.95 | |
| Severn and Wye smoked salmon terrin with citrus dressing and micro herb salad |
£6.95 | |
| Corn fed chicken Caesar salad with cos lettuce, anchovies, parmesan and homemade Caesar dressing |
£6.95 | |
| Arbroath smoked fish cakes with mixed salad and homemade tartar sauce |
£6.95 | |
| Free range crispy duck leg with watercress, rocket and cherry tomato salad |
£6.95 | |
| Asparagus with a poached free range egg served with tarragon butter sauce V |
£5.95 | |
| Mains | ||
| Roast tenderloin of English pork with chorizo and white pudding potato cake, onion and sage stuffing, apple puree and cider jus |
£15.95 | |
| Dedham Vale 8oz rib eye steak with stuffed field mushroom, confit tomatoes served with peppercorn sauce |
£17.95 | |
| Poached haddock with tomato fondue, new potatoes and a poached egg |
£14.95 | |
| Hoxton fish and chips sustainable fish of the day with chips and buttered peas served with homemade tartar sauce |
£11.95 | |
| Roasted romano peppers stuffed with tabbouleh, served with polenta cake, pak choy and red pepper sauce V |
£10.95 | |
| Summer vegetable linguine with tomato sauce and shaved parmesan |
£8.95 | |
| Sausage of the day (vegetarian sausages available) with mash, onion rings and red wine jus |
£8.95 | |
| Sides | ||
| Spring onion mash V | £2.50 | |
| Chunky chips V | £2.50 | |
| Seasonal vegetables V | £2.95 | |
| House salad V | £2.50 | |
| Desserts | ||
| Summer pudding with clotted cream |
£5.95 | |
| Chocolate fondant with pistachio ice cream |
£5.95 | |
| Hoxton dessert of the day ask your server for today’s special |
£5.95 | |
| Selection of British cheeses with homemade chutney and oat cakes |
£7.95 | |
| Dishes may contain traces of nuts V = Suitable for vegetarians An optional service charge of 12.5% will be added to your bill, all of v which goes to staff |
